31 May, 2007


When I was growing up, every time my mom and I made pie, we'd cut the extra crust into shapes, sprinkle them with cinnamon sugar, and bake them as cookies for my dad. I never liked them as a kid because they weren't sweet enough, but they were my dad's favorite! So for his birthday today I decided to make some with the extra dough I had, but I left them in the oven just a bit too long... luckily my dad has always liked the burnt cookies the best!

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